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Beer Culture in Istanbul: Where to Drink Turkish Beers

Istanbul is a city of contrasts where Byzantine walls stand beside glass towers and where the clatter of ferries mixes with the call to prayer. Tea and rakı might grab the headlines, yet beer has quietly become one of the city’s favorite drinks. From big-name lagers to bold new microbrews, the scene in 2025 is lively, creative, and very much its own.

Ekim Erkan
Ekim Erkan
June 11, 2025 6 min
Beer Culture in Istanbul: Where to Drink Turkish Beers



Overview of Beer Culture in Istanbul


For years, ordering a beer in Istanbul meant picking between two familiar labels: Efes Pilsen or Tuborg Gold. They are still everywhere, but the last decade has added a new chapter. A wave of microbreweries has pushed the boundaries with IPAs, stouts, and even seasonal ales infused with Turkish flavors like pomegranate or coffee. Nightlife districts such as Beyoğlu, Kadıköy, and Beşiktaş now feature bars pouring local craft on draught. Rooftop terraces, seaside pubs, and historic brew houses all share a common vibe—good beer brings people together in this vast, energetic city.


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Turkish Beer Brands and Breweries


Mainstream Favorites


  • Efes Pilsen: Launched in 1969, this crisp lager remains Turkey’s bestseller. Variants include Efes Draft, Efes Malt, and Efes Dark.
  • Tuborg Gold: Brewed under Danish license since the 1960s, Tuborg’s flagship golden lager is smooth and slightly sweet. Unfiltered and amber versions are also popular.
  • Bomonti: A revival of Istanbul’s first brewery from the 1890s, now known for its easy-drinking unfiltered pilsner.


Craft and Microbreweries


  • Gara Guzu: The “Black Sheep” of Turkish beer kicked off the craft movement in 2011. Look for their Blonde Ale, Amber Ale, and inventive seasonal releases.
  • Torch Brewery & The Populist: Brewing inside the historic Bomonti complex, Torch produces American-style IPAs, pale ales, and porters. Fresh kegs flow at The Populist taprooms in Bomonti and Galataport.
  • Bosphorus Brewing Company: A Şişli brewpub serving British-inspired ales such as Istanbul Pale Ale and Haliç Gold alongside hearty pub fare.
  • Pera, Zıkkım, Feliz Kulpa, and more: Smaller labels bottle bold recipes—think beetroot stouts, fruit wheat beers, and spicy ambers—that appear in specialty bars around town.


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Tips for Tourists Hunting for Turkish Beers


  • Seek out taprooms: The freshest craft pours are at brewpubs like The Populist, Bosphorus Brewing Company, and Craft Beer Lab.
  • Sample local twists: Try unfiltered Bomonti, coffee-tinged stouts, or wheat beers spiced with Mediterranean herbs.
  • Pair with food: Enjoy meze plates, grilled calamari, or a late-night kokoreç sandwich with a cold lager.
  • Explore Kadıköy: Barlar Sokağı and Moda’s backstreets host laid-back pubs pouring Turkish craft by the bottle and the pint.
  • Mind the rules: Shops stop alcohol sales at 22:00, and bar prices can be steep due to taxes, so budget accordingly.


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Best Five Places to Drink Beer in Istanbul (2025)


  1. Bosphorus Brewing Company – Şişli

    A cozy English-style gastropub with house-brewed ales and comfort food, just a short walk from Gayrettepe Metro.
  2. Craft Beer Lab – Akaretler

    Modern industrial bar with rotating Turkish craft taps, award-winning snacks, and a friendly international crowd.
  3. Beer Hall – Akaretler

    A colorful warehouse-like space filled with neon art, beer cocktails, street-food stalls, and weekend DJs.
  4. The Populist – Bomonti & Galataport

    Historic brewery setting plus waterfront branch, pouring Torch beers alongside gourmet burgers and pizzas.
  5. Taps Bebek – Bebek

    Seaside brewpub in a restored mansion, offering Bosphorus views and classic European-style house beers.


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Istanbul vs. Other World Capitals


Istanbul’s beer story is shorter than Munich’s or Prague’s, and per-capita consumption is lower, yet its youthful craft scene buzzes with creativity. The city offers more freedom to drink than many other majority-Muslim capitals, though taxes keep prices higher than in Central Europe. Instead of centuries-old beer halls, Istanbul provides brewpubs in Ottoman-era factories and rooftop bars overlooking the strait. It may not match the sheer variety of Portland or Brussels, but its blend of heritage, innovation, and scenery is unmistakably unique.


Final Cheers


Whether you share a big bottle of Efes in a Beyoğlu meyhane or sip a citrus-hopped IPA by the Bosphorus, beer in Istanbul is about good company and good flavor. The scene keeps growing, shaped by passionate brewers and curious drinkers. Raise a glass, say “Şerefe,” and enjoy the city one pint at a time.


Istanbul Tourist Pass®: Your All-Access Companion


We may be beer lovers, but we’re travelers first. The Istanbul Tourist Pass® is our go-to recommendation for friends who want to see more of the city and still have time (and budget) for a few pints.


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  • Freedom to roam: Scan your phone at major sights—Hagia Sophia, Dolmabahçe Palace, Basilica Cistern, and more—between brewery stops. No ticket lines, no extra fees.
  • Built-in Bosphorus cruises: Choose day, sunset, or dinner sailings. Few things beat sipping a cold Efes Draft on deck as the city lights flicker on.
  • Audio guides everywhere: From Yıldız Palace to the colorful streets of Fener-Balat, explore at your own pace with expert narration in your ear.
  • Curated experiences: Pub crawls in Beyoğlu, Whirling Dervish shows after a Kadıköy bar hop, even a Turkish cuisine experience; all bookable in seconds through the app.
  • Real savings: With alcohol taxes high, the pass helps balance the budget. Skip-the-line entries, free tours, and discounted airport transfers leave more lira for craft IPAs.


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The pass is flexible—pick 1-, 2-, 3-, 4-, or 5-day options, activate it when you scan your first ticket, and change plans on the fly. If your perfect afternoon runs long at The Populist, no worries—your next attraction is still waiting tomorrow.


Bottom line: Whether you’re hunting hop aromas in Bomonti or soaking up history in Sultanahmet, the Istanbul Tourist Pass® smooths out the logistics so you can focus on the good stuff—like that next frothy pint. Şerefe!

What You're Wondering About

Is it easy to find beer in Istanbul? expand_more
Yes! Despite some conservative attitudes toward alcohol, beer is widely available in Istanbul. You’ll find it in most restaurants, pubs, rooftop bars, liquor stores (called tekel), and even some cafes.
What are the most popular Turkish beer brands? expand_more
The two big names are Efes Pilsen and Tuborg Gold—both light lagers that are staples across the country. You’ll also see Bomonti, especially the unfiltered version, which has become a local favorite.
Are there craft beers in Istanbul? expand_more
Definitely. Istanbul has a growing craft beer scene. Microbreweries like Gara Guzu, Torch, Bosphorus Brewing Company, and Feliz Kulpa are producing everything from IPAs and stouts to beers infused with Turkish ingredients like honey, coffee, or spices.
Can I visit any breweries or taprooms? expand_more
Yes. Some of the best include The Populist in Bomonti and Galataport, Craft Beer Lab in Beşiktaş, and Bosphorus Brewing Company in Şişli. Many have on-site brewing equipment and offer tasting flights.
How much does a beer cost in Istanbul? expand_more
Prices vary. As of June 2025, in a supermarket, expect to pay around 70–120 TL (roughly $2–$4) for a 50cl bottle. In bars, especially in tourist areas, a pint can cost 150 TL or more. Craft beers and imports are generally pricier.
Are there any alcohol restrictions I should know about? expand_more
Yes. By law, shops can’t sell alcohol after 10:00 PM, so plan ahead if you want to grab beers for later. Also, alcohol ads are banned, so you won’t see much promotion around town. Drinking in public is technically discouraged, but it’s generally tolerated in places like the seaside parks.
What’s the legal drinking age in Turkey? expand_more
The legal drinking age is 18. Most bars and clubs will ask for ID, especially if you look young.
Where’s the best neighborhood for beer lovers in Istanbul? expand_more
Check out Bomonti for its brewery heritage and The Populist taproom, Kadıköy for indie pubs and bar streets, and Beşiktaş for a mix of modern craft spots like Craft Beer Lab and Beer Hall.
Is tipping expected in bars and pubs in Istanbul? expand_more
It’s not mandatory, but rounding up or leaving 10–15% is appreciated if you received good service, especially in table-service venues.

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